Monday, September 8, 2014

Jelly Pudding

After a long time I thought to post a blog regarding a recipe.
Today's recipe is Jelly Pudding.


Ingredients


  1. Milkmaid Sweetened Condensed Milk - 1 small tin 
  2. Jelly packet - 1
  3. Fresh cream - 200 ml 
Method

  1. Prepare the jelly packet as per instructions. Keep in freezer till the jelly begins to set at the sides.
  2. Whip the chilled fresh cream till it is light and keep it a side.
  3. Pour Milkmaid and whipped fresh cream into the semi set jelly.
  4. Serve Chilled.
Hope you can serve this to your kids and visitors easily. 

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